|Availability:||In stock (2)|
Abafado means smothered in Portuguese, referring how the fermentation of this wine is arrested by the addition of brandy. This keeps the natural sugars of the grape must intact for a textured dessert wine. Essentially the same concept of Pineau des Charentes but at a radically more affordable price point. Sweet with autumnal notes of baking spice from the five years it spends on wooden barrels. Great with flan or crème brûlée.